Australian Bacon Week

22nd-28th June 2014 American comedian Penn Jillette once said “Bacon is so good by itself that to put it in any other food is an admission of failure. You’re basically saying, ‘I can’t make this other food taste good, so I’ll throw in bacon” It’s a comment where most will sit on the fence and agree to disagree.  Nothing beats the original crispy fried bacon…. But did we ever know how good bacon could taste when paired with food the majority would be too scared to try. From the days where bacon never had an existence if breakfast time had … Continue reading Australian Bacon Week

The Botanist

  Named after Englishman Gerard Fothergill, a pioneer in the study of the medicinal qualities of plants and spice, The Botanist provides its patrons with a funky and fresh botanical themed bar in the heart of Kirribilli’s booming café and restaurant scene. As you approach this establishment, don’t be fooled by the dull paint job given to the exterior, as inside the party is in full swing. The music blasting out of the speakers (yes it was too loud), is a variety of modern upbeat tunes which goes hand in hand with the décor to set the vibe of this establishment. … Continue reading The Botanist