![RECIPE: CHERRY COLA PULLED PORK](https://onehungryhuman.files.wordpress.com/2013/08/pork-2.jpg?w=300&h=224&crop=1)
RECIPE: CHERRY COLA PULLED PORK
Prep Time: 15 minutes Cook Time: 4 hours Ingredients: approx. 1.7kg Pork Shoulder Roast 2 x Cans Cherry Cola 100ml HP Original BBQ Sauce 6 x Cloves of Garlic 2 x Brown Onions 1 x Jar Roasted Peppers Method 1. Preheat Oven to 140’c 2. Line the bottom of a large casserole dish with 2 x Brown onions and spread 6 cloves of garlic out evenly. 3. Rub 100ml of HP BBQ Sauce over pork and place on top of onions in casserole dish. Fat side up. 4. Cut roasted peppers in half and spread of the top of pork. … Continue reading RECIPE: CHERRY COLA PULLED PORK